08 Nov Beef Liver Mix Meatballs (Egg-Free)
Posted at 10:43h
in Freezer Friendly, Meats, Most Popular, Organs & Skin, Platters, Snacks & Platters, Toddler Friendly
One of the easiest ways to incorporate beef liver into an existing diet is to swap out your regular beef mince for a beef liver mince mix. And a great way to further disguise the flavour while your taste buds adapt is to make simple meatballs. These are a hit with the Carni-Kids too! Being freezer-friendly, they are perfect for making in bulk.
SIMPLE & EASY MEAT-ONLY BEEF LIVER MEATBALLS
500g beef liver mince mix (80% beef mince : 20% beef liver mince)
500g pork mince
500g your choice of plain beef mince or chicken mince
4 rashers of bacon
<1 teaspoon duck fat
Makes about 14 large meatballs. Perfect for cooking a bulk batch and freezing.
Substitute different meats for a different taste. Note: the beef liver mix is a ‘wetter’ mince. If removing, add an egg to compensate.